How to Become a Concierge | Mott 32

Have you ever wanted to have the keys to every room in the hotel? In this episode I'll give you my story of how I became a concierge and what it was like interviewing and getting started in the concierge profession. (25:24) In this episode I review one of my favorite Chinese restaurants in town, Mott 32. It's know for their Peking Duck and presentation table side along with their extensive selection of bao buns and dumplings including their Hot and Sour Soup Dumpling.